# A food worker at a catered event finds grilled shrimp

Asked by wiki @ in Health viewed by 3791 People

A food worker at a catering event find grilled shrimp that has been held at room temperature for the last four hours what should she do with the shrimp

The worker must discard the shrimp, since this type of food must always be kept frozen, to avoid its deterioration.

Explanation:

The deterioration of shrimp is due to the multiplication of bacteria. At adequate freezing temperatures, bacterial multiplication is prevented or stopped. Freezing is a very effective method that is used to preserve fish and shrimps for months and to preserve the original quality, both hygienic and nutritional and organoleptic.

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To find the probability of two independent events, you ___________ their probabilities.

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